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Tuesday, March 24, 2009

Stuffed Tomatoes


Ingredients:
Large Stiff tomatoes - 5;
Onion - 1;
Green Chillies - 3Chopped finely);
Boiled peas - 2 tbsp;
Paneer or cottage cheese - 200 gm;
Chopped coriander - 1 tbsp;
Chat masala - 1/2 tsp;
Red Chilli powder - 1/2 tsp;
Pepper powder - 1/2 tsp;
Salt to tast.
Oil - 1 tsp.


Preparation:
  • Wash the tomatoes, cut the top of the tomato, scoop the pulp and keep aside.
  • In a microwave safe bowl add oil, green chillies, dry masalas and scooped tomato pulp and microwave at 100% for about 2 mins.
  • Add the mashed paneer and the finely chopped coriander to it and mix well.
  • Microwave at 80% power for about 2-3 mins. Stir in between. Mix it well.
  • Fill the stuff in the scooped tomatoes. Brush with little oil and grill for about 8-10 mins.
  • Serve hot.

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