Ingredients:-- Figs - 10 to 15
- Cashewnut - 10
- Almonds - 10
- Pista - 10
- Raisins - 1 tbsp
- Black dates - 10
- Sugar - 1/2 cup
- Ghee - 1/2 cup
Preparation:-
Wash and soak all the nuts and fruits in water for 1/2 hour.
Peel the almonds skin and grind everything into a smooth paste (use the soaked water for grinding.
Heat a pan, add little ghee and pour the mixture into it.
Stir well and when the moisture dries up add sugar. Mix well, add ghee little by little, till halwa consistency obtained. When ready, convert the content into a bowl coated with ghee.
This instant halwa is very easy to cook and very very tasty indeed.
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